Product Description
TASTING NOTE
Sight
Pale white colour with greenish hues. Clear and transparent.
Nose
Very varietal nose, intense with ripe white fruit almost candied with creamy notes from the work with the fine lees carried out in the vat.
Mouth
Palate with volume, balance and a long finish.
“Very ample and citrusy drink, with very rich acidity.”
El Diario
Elisabeth G. Iborra, journalist
VARIETIES
Made from 100% White Grenache grown organically and biodynamically in our vineyards in the Penedès.
WINEMAKING
We harvest the grapes by hand and after receiving the grapes in the winery, they undergo a long maceration of 4 hours, the grapes are gently pressed and fermented in a stainless steel vat for 20 days at an average temperature of 16°C. After fermentation, the wine remains in contact with the fine lees from the previous fermentation for approximately 3 months with daily bâtonnage.
Organic wine made with biodynamically grown grapes and with minimum intervention in the winery.
